Pasta Aglio Olio

Only four ingredients make up our core Aglio Olio base - extra virgin olive oil, crushed garlic, chilli flakes and finely chopped English parsley. We add some carrots, button mushrooms and your choice of Shrimp or Beef Bacon to add some body. The exquisite taste is in its simplicity itself. No fuss, no muss. Our Aglio Olio just as we enjoy it.


Pasta with Roasted Cherry Tomatoes Sauce

Again, simplicity reigns here. The sauce begins its journey in the oven, where we roast a bunch of sweet cherry tomatoes with garlic still in its skin, and throw in some herbs over it. We serve this delicious sauce on a bed of spaghetti topped with parmesan bits, again with your choice of shrimp or beef bacon. Or keep it simple and go vegetarian. This is suitable for kids.